White Truffle Pizza with French Fries
This White Truffle Pizza uses truffle oil as a base and is topped with plenty of cheese, mushrooms, arugula and French fries! If you like truffle oil, you’ll love this pizza recipe.
Servings: 4 servings
Ingredients
- 1 ball pizza dough
- 1 tbsp olive oil
- 1 tbsp white truffle oil
- 1 garlic clove minced
- 1 cup shaved parmesan plus more for topping
- 3 oz. gruyere cheese
- 3/4 cup white mushrooms
- 4-5 slices prosciutto
- Handful of arugula
- Black pepper to taste
- French fries*
Instructions
- Preheat oven to 400°.
- Flour a surface or baking mat and roll out the pizza dough, or use your hands to stretch it, and then transfer it onto a baking sheet or pizza stone.
- Next, drizzle dough with olive oil and truffle oil, and then add the garlic, cheese, mushrooms, and prosciutto.
- Place pizza in oven and bake for 20-30 minutes, or until crust is golden brown and prosciutto is crispy.
- Top pizza with french fries, arugula, black pepper, and extra cheese to taste.
- Enjoy!
Notes
*I used store bought and I didn't measure--feel free to make your own, and add as many or as little as you want!
Nutrition
Calories: 527kcal | Carbohydrates: 48g | Protein: 24g | Fat: 27g | Saturated Fat: 11g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 11g | Trans Fat: 0.01g | Cholesterol: 46mg | Sodium: 1313mg | Potassium: 116mg | Fiber: 2g | Sugar: 7g | Vitamin A: 400IU | Vitamin C: 1mg | Calcium: 513mg | Iron: 3mg
