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pineapple in a smoothie in a glass topped with chia seeds
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4 from 2 votes

Pineapple Avocado Smoothie

This ​​Pineapple Avocado Smoothie tastes like summer in a glass. Made with pineapple, yogurt, avocado, and banana, each sip is even creamier than the last!
Prep Time5 minutes
Total Time5 minutes
Course: Breakfast, Drinks
Cuisine: American
Diet: Gluten Free, Vegetarian
Keyword: pineapple smoothie
Servings: 2
Author: Erin Alvarez

Ingredients

  • 2 cups pineapple fresh or frozen
  • 1 banana
  • 1 avocado
  • 1/4 cup Greek yogurt
  • 1 cup milk almond or coconut
US Customary - Metric

Instructions

  • Add all ingredients to a blender and blend until smooth. Enjoy!

Notes

*Calories are per serving and are an estimation
*If you want the smoothie to be thicker, use frozen pineapple OR a frozen banana 
*I prefer using almond or coconut milk, but any milk will work! 

Nutrition

Calories: 328kcal | Carbohydrates: 45g | Protein: 7g | Fat: 17g | Saturated Fat: 2g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 11g | Cholesterol: 1mg | Sodium: 181mg | Potassium: 914mg | Fiber: 11g | Sugar: 25g | Vitamin A: 281IU | Vitamin C: 94mg | Calcium: 214mg | Iron: 1mg
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