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5 from 7 votes

Everything Bagel Green Beans

Take green beans up a few notches with this Everything Bagel Green Beans recipe. All the flavors of your favorite bagel but on beans instead.
Prep Time5 minutes
Cook Time10 minutes
Total Time15 minutes
Course: Side Dish
Cuisine: American
Keyword: Everything Bagel Green Beans
Servings: 2 -4
Author: Erin Alvarez

Ingredients

  • 1 lb. fresh green beans*
  • 1 tbsp butter
  • 1 tbsp olive oil
  • 2 tsp poppy seeds
  • 2 tsp sesame seeds
  • 1 tsp onion flakes
  • 1 tsp garlic flakes
  • Salt to taste

Instructions

  • Cut ends off of beans and cook over stovetop as you normally would.
  • While beans are cooking, combine poppy seeds, sesame seeds, onion, and garlic together in a bowl; set aside.
  • As soon as the beans are cooked, drain the water and then stir in butter and olive oil; stir well so that all beans are covered and then pour everything bagel seasoning overtop, once again stirring well so that all beans are covered.
  • Sprinkle salt to taste and enjoy!

Notes

*To be honest, I don't know how many beans I used in this recipe. I'm guessing around 1 lb, but it may have been a bit more of less. As always, adjust the seasoning measurements to your needs.

Nutrition

Calories: 223kcal | Carbohydrates: 20g | Protein: 6g | Fat: 15g | Saturated Fat: 5g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 7g | Trans Fat: 0.2g | Cholesterol: 15mg | Sodium: 61mg | Potassium: 569mg | Fiber: 7g | Sugar: 8g | Vitamin A: 1740IU | Vitamin C: 30mg | Calcium: 156mg | Iron: 3mg
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