Go Back
+ servings
raspberry smoothie topped with pistachios
Print Recipe
5 from 6 votes

Berry Pistachio Smoothie

This Berry Pistachio Smoothie is salty-sweet perfection! It's full of vitamin C thanks to the strawberries and orange and has a bit of saltiness from the pistachios. A delicious breakfast or midday treat! 
Prep Time5 minutes
Total Time5 minutes
Course: Drinks
Cuisine: American
Diet: Gluten Free, Vegetarian
Keyword: pistachio smoothie, raspberry smoothie
Servings: 1
Author: Erin Alvarez

Ingredients

  • 3/4 cup raspberries fresh or frozen
  • 1/4 cup strawberries fresh or frozen
  • 1/2 orange
  • 2 tbsp pistachios
  • 1 tbsp honey
  • 1/4 cup milk or more as needed; any kind

Instructions

  • Place ingredients in a blender and pulse until smooth, about 1 minute. Enjoy!

Notes

*Calories are per serving and are an estimation
*Ingredients: You can use both raspberries AND strawberries, or just one or the other; can use maple syrup or agave instead of honey to keep this vegan; If you want a THICK smoothie, use frozen berries (you will need to add more milk if you do this)
*Want to bulk it up? Try adding yogurt, chia seeds, flaxseed, avocado, spinach, or kale

Nutrition

Calories: 246kcal | Carbohydrates: 43g | Protein: 5g | Fat: 8g | Saturated Fat: 1g | Sodium: 84mg | Potassium: 463mg | Fiber: 10g | Sugar: 30g | Vitamin A: 210IU | Vitamin C: 80mg | Calcium: 139mg | Iron: 1mg
QR Code linking back to recipe