Chipotle Aioli
This Chipotle Aioli makes everything taste better! It's made with 5 ingredients, is ready in 5 minutes and pairs well with any sandwich, fries or roasted vegetables.
Servings: 12
Calories: 87kcal
Ingredients
- ⅔ cup mayonnaise regular or vegan mayo
- 2 tablespoon milk any kind
- 1 chipotle pepper in adobo
- 1 garlic clove
- ½ teaspoon lemon juice
- ¼ teaspoon salt or more to taste
Instructions
- Add all ingredients to a small blender and blend until everything is combined. Add more salt to taste.
- If you don't own a small blender: whisk mayo, milk, lemon juice, and salt together in a bowl. Then, mince the garlic and chipotle pepper and add them to the bowl and stir everything together.
Notes
*Calories are an estimation and are per tablespoon
*Store aioli in a jar with a lid in the refrigerator for up to 3 months.
*Don't own a small blender? Add the mayo, milk, lemon juice, and salt to a bowl. Then, mince the garlic and chipotle pepper, add them to the bowl and stir everything together.
Nutrition
Calories: 87kcal | Carbohydrates: 1g | Protein: 1g | Fat: 9g | Saturated Fat: 2g | Cholesterol: 5mg | Sodium: 144mg | Potassium: 3mg | Fiber: 1g | Sugar: 1g | Vitamin A: 71IU | Vitamin C: 1mg | Calcium: 4mg | Iron: 1mg