Three jars of chia pudding topped with almonds and almond butter
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5 from 23 votes

Dreamy Almond Butter Chia Pudding

If you love almond butter, you need this Dreamy Almond Butter Chia Pudding in your life. It's packed with fiber, made with 5 ingredients and the perfect breakfast for any almond butter lover.
Prep Time5 mins
Total Time5 mins
Course: Breakfast
Cuisine: chia pudding
Servings: 1
Author: The Almond Eater


  • 3 tbsp almond butter
  • 2 tbsp maple syrup
  • 1 cup almond milk or milk of choice
  • 1/4 cup+1 tbsp chia seeds


  • Place almond butter, syrup and milk in a bowl and stir together.*
  • Stir in chia seeds by hand.
  • Once everything is mixed, pour mixture into a bowl or mason jar and place in the refrigerator for at least 3 hours, or overnight.
  • Top with extra almond butter and anything else you'd like and enjoy!


*The almond butter may not stir together completely, but that's ok. That just means you'll have a few almond butter chunks throughout, which isn't a bad problem to have! However, if you want your almond butter to combine more smoothly, consider melting it in the microwave for approximately 30 seconds FIRST before adding additional ingredients.