Chocolate Sweet Potato Pudding

5 from 1 vote

Chocolate Sweet Potato Pudding

A healthy 6-ingredient Chocolate Sweet Potato Pudding recipe made from--you guessed it--sweet potatoes! It's guilt-free, vegan-friendly and full of chocolate with a hint of cinnamon.

Prep Time5 mins

Cook Time20 mins

Total Time25 mins

Course: Dessert

Cuisine: American

Diet: Gluten Free, Vegan, Vegetarian

Keyword: healthy chocolate pudding, sweet potato pudding

Servings:

Calories: 457kcal

Author: Erin

Ingredients

1 cup sweet potato cooked and mashed
3 oz. dark chocolate
2 teaspoon coconut oil
⅓ cup plain yogurt Greek or dairy free
3 tablespoon maple syrup
¼ teaspoon cinnamon

Instructions

Add chocolate and coconut oil to a small skillet and heat over medium-low, stirring until chocolate has melted; set aside.
If you haven't already, place cooked sweet potato into your food processor and pulse for 10 seconds or so. Then, with the motor still running, add the melted chocolate, syrup, yogurt, and cinnamon in through the top and pulse until smooth.
Scoop pudding out into a jar or two, then place in the refrigerator for at least 2 hours. Enjoy!

Notes

*Calories are an estimation and are per serving

If you don't own a food processor, use an electric mixer instead

Nutrition