Go Back
–+ servings
bbq chicken burger on a bun with homemade coleslaw on top
Print Recipe
5 from 1 vote

BBQ Chicken Burgers

These healthy BBQ Chicken Burgers are irresistibly juicy, moist, and flavorful. Easy to make using ground chicken and smoky BBQ seasonings, they’re a must-have for grilling season!
Prep Time5 minutes
Cook Time8 minutes
Total Time13 minutes
Course: dinner, Main Course
Cuisine: American, burger, chicken
Diet: Gluten Free
Keyword: BBQ chicken burgers
Servings: 6 burgers
Author: Erin Alvarez

Ingredients

  • 1 lb. ground chicken
  • 1/4 cup bbq sauce
  • 1/2 tsp salt
  • 1/2 tsp smoked paprika
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
US Customary - Metric

Instructions

  • Add all ingredients to a large bowl and mix with your hands, being careful not to over-mix. Use your hands to form the mixture into 6 burgers.
  • Heat a large skillet – either a cast iron or grill pan works best – over medium heat. Spray with nonstick spray, then add the burgers. Cover the skillet and cook the burgers for 4 minutes, then remove the lid and cook for 4 more minutes or until the burgers are cooked through. Enjoy!

Notes

*Calories are per serving and are an estimation. 

Nutrition

Serving: 1g | Calories: 130kcal | Carbohydrates: 5g | Protein: 13g | Fat: 6g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.05g | Cholesterol: 65mg | Sodium: 362mg | Potassium: 431mg | Fiber: 0.2g | Sugar: 4g | Vitamin A: 109IU | Vitamin C: 0.1mg | Calcium: 10mg | Iron: 1mg
QR Code linking back to recipe