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+ servings
Three jars of chia pudding topped with almonds and almond butter
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5 from 28 votes

Dreamy Almond Butter Chia Pudding

If you love almond butter, you need this Dreamy Almond Butter Chia Pudding in your life. It's packed with fiber, made with 5 ingredients and the perfect breakfast for any almond butter lover.
Prep Time5 minutes
Total Time5 minutes
Course: Breakfast
Cuisine: American
Diet: Gluten Free, Vegan, Vegetarian
Keyword: almond butter chia pudding, chia pudding
Servings: 1
Calories: 705kcal
Author: Erin


  • 3 tablespoon almond butter
  • 2 tablespoon maple syrup
  • 1 cup almond milk
  • 5 tablespoon chia seeds


  • Place almond butter, syrup and milk in a bowl and stir together.*
  • Stir in chia seeds by hand.
  • Once everything is mixed, pour mixture into a bowl or mason jar and place in the refrigerator for at least 3 hours, or overnight.
  • Top with extra almond butter and anything else you'd like and enjoy!


*The almond butter may not stir together completely, but that's ok. That just means you'll have a few almond butter chunks throughout, which isn't a bad problem to have! However, if you want your almond butter to combine more smoothly, consider melting it in the microwave for approximately 30 seconds FIRST before adding additional ingredients.
-Can use ANY kind of milk in place of almond milk if you prefer


Calories: 705kcal | Carbohydrates: 62g | Protein: 21g | Fat: 48g | Saturated Fat: 4g | Sodium: 342mg | Potassium: 693mg | Fiber: 26g | Sugar: 26g | Vitamin C: 1mg | Calcium: 889mg | Iron: 6mg