Ginger Pumpkin Smoothie
Servings: 1
Ingredients
- 1 cup canned pumpkin*
- ¼ cup raw cashews
- ¾ teaspoon cinnamon
- ¼ teaspoon all spice
- 2 tablespoon honey
- 2 teaspoon fresh ginger minced
- ½ teaspoon ground ginger
- 1 ½ cups coconut milk
Instructions
- Place all ingredients into a blender and pulse until smooth.
- Pour into a glass, add ice if you prefer and enjoy!
Notes
*Use regular pumpkin, not pumpkin pie spice