3-Ingredient Hibiscus Margaritas
These hibiscus margaritas require just 3 ingredients and are slightly fruity and incredibly refreshing! Just what summer calls for.
- 8 oz. hibiscus tea brewed and chilled
- 2 oz. tequila
- Juice from 1 lime
Brew the hibiscus tea as you normally would, then strain it and place it in the refrigerator to chill.
When you're ready to serve the drinks, pour the tea into a cocktail shaker, along with the tequila and lime juice; shake and strain into glasses.