Peanut Butter Quinoa Acai Bowl
This quinoa acai bowl is a sneaky way to add a little protein to your breakfast all while keeping it fresh and light!
Servings: 1
Ingredients
- 1 banana
- 1 acai packet
- 2 tablespoon cooked quinoa
- ⅓ cup blueberries preferably frozen
- 1 teaspoon peanut butter
- 2 tablespoon almond milk or milk of choice
Toppings:
- Bee pollen cacao nibs, crushed peanuts, banana, strawberries, blueberries, quinoa, quinoa brittle, nut butter drizzle, etc.
Instructions
- Place all ingredients into a blender and pulse. Start with the 2 tablespoon liquid, but if everything seems to be getting stuck in the blender, add more liquid 1 tablespoon at a time. You don't want to add too much liquid because you want it to be thick enough to eat with a spoon!
- Pour mixture into a bowl, top it with your choice of toppings and enjoy!