Yogurt Breakfast Bowl (5 ways!)
This Yogurt Breakfast Bowl will give your ordinary yogurt a nutritious and delicious makeover. Featuring five different flavor options and countless more topping ideas, you can easily build a breakfast that looks and tastes like a dream.
Servings: 1
Calories: 249kcal
Ingredients
for the base:
- ¾ cup yogurt plain, Greek, skyr, or dairy-free
berry bowl:
- ½ cup berries of choice
- 3 tablespoon granola
- 1 tablespoon honey
pineapple bowl:
- ⅓ cup pineapple diced
- ¼ cup shredded coconut unsweetened
- 1 tablespoon chia seeds
seedy bowl:
- 2 tablespoon nut butter of choice
- 1 tablespoon flaxseed
- 1 tablespoon chia seeds
- 1 tablespoon hemp seeds
- 1 tablespoon pumpkin seeds
strawberry banana:
- ½ banana sliced
- 3 strawberries diced
- 2 tablespoon rolled oats
berry compote:
- 3 tablespoon berry compote or jam
- 2 tablespoon nuts of choice chopped
- 1 teaspoon bee pollen
- ⅛ teaspoon cinnamon or more to taste
Instructions
- Add yogurt to a bowl, then add your desired toppings. Enjoy!
- *Can be prepped in advance, though I would wait to add any rolled oats/granola until you're ready to eat or else they'll get soggy
Notes
*Calories are per serving and are an estimation; calories will vary depending on which bowl you make
Nutrition
Calories: 249kcal | Carbohydrates: 41g | Protein: 8g | Fat: 7g | Saturated Fat: 4g | Polyunsaturated Fat: 0.5g | Monounsaturated Fat: 2g | Cholesterol: 24mg | Sodium: 87mg | Potassium: 399mg | Fiber: 2g | Sugar: 31g | Vitamin A: 214IU | Vitamin C: 27mg | Calcium: 237mg | Iron: 1mg