Cottage Cheese Dip

someone's hand dipping a cucumber into a bowl of white-colored dip

5 from 3 votes

This Cottage Cheese Dip is light, healthy, and has all of the characteristics of a crave-worthy ranch dressing. No fancy ingredients or equipment needed. Just stir and serve!

Prep Time5

Total Time5

Course: Snack

Cuisine: American

Diet: Gluten Free, Vegetarian

Keyword: cottage cheese dip

Servings:

Calories: 49kcal

Author: Erin

Ingredients

1 cup cottage cheese
½ cup yogurt
¾ teaspoon garlic powder
½ teaspoon onion powder
½ teaspoon dried dill
¼ teaspoon salt
⅛ teaspoon cayenne
chives or fresh dill for garnish

US Customary - Metric

Instructions

Stir cottage cheese and yogurt together in a bowl. Then, add the seasonings and stir to combine. Garnish with fresh dill and/or chopped chives and enjoy! Serve with: potato chips, baby carrots, celery, and/or cucumber.

Notes

*Calories are per serving and are an estimation; serving size is between 4 and 8

Nutrition